Become part of our team as a Restaurant Manager, Lancashire

This is one of our Permanent jobs

Job details

Restaurant Manager required for a Boutique Hotel located in Lancashire. Salary from £25,000+ gratuities, live-in accommodation is available.

Busy Boutique Hotel looking for a Restaurant Manager to join their busy operation.

It is imperative that you consistently deliver high standards and remain calm under pressure.

The Role
  • Day to day running of the busy brassiere operation.
  • Greet and seat customers.
  • Responsible for cashing up and lock up.
  • Recruitment, training and development of staff and rotas.
  • Awareness of health, safety and food safety regulations.
  • Ordering and stock stock take.
  • Working closely with the kitchen team.
  • To deliver a warm welcome to all customers with a consistent approach.
  • Maximising food and beverage sales
What we need from you
  • Excellent customer care skills.
  • You must be a very hands on Manager.
  • Must be focused on quality service.
  • Good food knowledge. 
  • To be confident and a good communicator.
  • Wine and bar knowledge is advantageous.
  • Immaculate level of personal presentation.
  • You will have strong overall experience of Food and Beverage operations, and a good understanding of Front of house.

Interested? Apply for this job now

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